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PRODUCT CARE:
Defrost, store refrigerated or ambient in a cool place. Consume within 3 days. Keep in an airtight sealed container to help stop the product from drying out.
INGREDIENTS:
Organic cake flour (wheat gluten), organic cocoa powder, Stewart & Arnold chocolate (soya), double cream (milk), free range egg, rapeseed oil, water, butter unsalted (milk). Allergens are in bold. Suitable for vegetarian.
NUTRITION PER 100g:
Energy kcal 420 Energy kj 1744 Protein 4.7 Fat 27.8 Saturates 10.6 Carbohydrate 37.0 Sugars 25.1 Fibre 2.5