Peanut butter and cinnamon torte
Case: 1 Portions: 16-18 Min weight: 2800g
Light sponge soaked with cinnamon syrup and layers of peanut butter mousse and whole peanuts.
Case: 1 Portions: 16-18 Min weight: 2800g
Light sponge soaked with cinnamon syrup and layers of peanut butter mousse and whole peanuts.
Case: 1 Portions: 16-18 Min weight: 2800g
Light sponge soaked with cinnamon syrup and layers of peanut butter mousse and whole peanuts.
PRODUCT CARE:
Defrost, store refrigerated or ambient in a cool place. Consume within 3 days. Keep in an airtight sealed container to help stop the product from drying out.
INGREDIENTS:
Whipping cream (milk), white chocolate (soya) (milk), organic wheat flour, free range eggs, vegetable oil, peanuts, peanut butter, water, baking powder, beef fond (egg), sugar, Stewart & Arnold chocolate (soya), ground cinnamon, pork gelatine, condensed milk. Allergens are in bold. Not suitable for vegetarian.
NUTRITION PER 100g:
Energy kcal 377 Energy kj 1569 Protein 7.4 Fat 27.2 Saturates 12.5 Carbohydrate 24.7 Sugars 17.3 Fibre 2.0 Salt 0.23